Available after Oct 21

Tarquin's Figgy Pudding Gin

£39.95

70cl

42% ABV

After a four-year hiatus, Tarquin’s Figgy Pudding Gin is back!

Inspired by the flavours and retro table-side drama of a flaming figgy pudding, this gin starts with our award-winning Tarquin’s Cornish Dry Gin. We infuse it with dried figs, fresh clementine zest and warming Christmas spice botanicals, along with blow-torched, brandy-soaked cherry wood chips. The result is a gin packed with nostalgic festive warmth.

Pairs perfectly with: Your favourite chair by a roaring fire. Mix with ginger ale and garnish with an orange wedge and a sprig of fresh thyme, or serve as a ‘Festive Fig-roni’ with Campari, sweet vermouth and a clementine twist.

Note: This product is available to pre-order and will be ready for shipping on approx 21st October, 2026 . Please note that your entire order, including in-stock items, will be delayed until all products in this order are ready to ship. Thanks for your patience! YEGHES DA 🌊🌊

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Tasting Notes

Tarquin's creations are always perfectly balanced and juniper led. Inspired by our home on the Wild Cornish Coast, each of our gins celebrates local flavour, ingredients and environment.

Nose

Rich dried fruit, Eastern spice, candied clementine

Taste

Toasted spice, aromatic juniper, fresh ripe figs

Finish

Festive warmth, sticky fig jam, caramelised honey

Our Process

As a fully-independent, family-run business, we at Southwestern Distillery like to celebrate the fact that we do things a little bit differently.

We champion the most traditional techniques alongside progressively modern approaches in all we do. Established back in 2012, we are underpinned by an ethos of creative expression and innovation, all our gins celebrate of our Cornish heritage and our desire to share our craft. 

Each of our gins is created with hand-selected botanicals, both local and from across the globe, using the freshest ingredients we can find.

The beating hearts of our distillery are Tarquin’s 250 litre, flame-fired copper pot stills. The newest addition to the team is Ferarra - a state of the art, one-of-a-kind 500 litre copper still. Tarquin finely tunes and orchestrates the unique personalities of each still to create his internationally award-winning spirits.

Post distillation, we proudly ensure that every award-winning bottle that leaves our distillery has been lovingly filled, waxed and stamped by hand for you to enjoy.

Yeghes Da!