The Hells Martini
Difficulty Rating:
Ingredients:
- 35ML: Tarquin’s Hell Bay Gin
- 15ML: Knightor Rose Vermouth
- GARNISH: Lemon Slice
Method
- Fill a mixing glass with ice, add the vermouth and Hell Bay Gin and stir with a lemon slice for 20 seconds.
- Double strain into a coupe glass and finish with a lemon twist. Yeghes Da!
Don't Miss a Drop
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