Forager's Fizz
Fizzy decedent refreshment with red berry notes
Difficulty Rating:
Ingredients:
- 50ml Tarquin’s Sloe Gin
- 25ml Lemon Juice
- 10ml Sugar syrup
- 150ml Brut Sparkling Rose
- 1 Egg White or Vegan Alternative Foamer
Method:
- Add all but the Sparkling Rose into a shaker with lots of ice
- Reverse Dry Shake
- Double Strain into your glass filled with fresh ice cubes
- Top up with the chilled Sparkling Rose
- Garnish with a Fresh blackberry and mint tops
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