Tarquin's Sloe Royale
A Sloe twist on the Kir Royale for early winter evenings.
Difficulty Rating:
Ingredients:
- 25ml Tarquin’s Sloe Gin
- Brut Champagne to top
Method:
- Add the Sloe Gin into the bottom of the chilled Flute
- Fill to the top with Brut Champagne
- Garnish with a Lemon twist and a single fresh blackberry
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