Tarquin's Sloe Royale

A Sloe twist on the Kir Royale for early winter evenings.

Difficulty Rating:

Ingredients:

  • 25ml Tarquin’s Sloe Gin
  • Brut Champagne to top

Method:

  • Add the Sloe Gin into the bottom of the chilled Flute
  • Fill to the top with Brut Champagne 
  • Garnish with a Lemon twist and a single fresh blackberry

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