The Festive Figroni
Difficulty Rating:
Ingredients:
- 30ML: Tarquin’s Figgy Pudding Gin
- 30ML: Sweet Vermouth
- 30ML: Campari
- GARNISH: Clementine twist
Method
- Fill your rocks glass with large ice cubes
- Add all the ingredients over the ice
- Stir with a bar spoon for 20 seconds
- Garnish and enjoy!